What about mercury? Is it safe to take cod liver oil?
We advise that people avoid eating all fish and seafood due to the risk of mercury toxicity. In fact, we regularly treat people suffering the effects of mercury toxicity. Thus, you can be assured that it is safe to take our cod liver oil. Now only is our cod liver oil sourced from the pristine waters of Norway, but it also goes through a multi-step purification process that ensures it is clean and nutritionally rich. To learn more about this, click here.
What is the difference between cod liver oil and fish oil?
Cod liver oil and fish oil aren’t quite the same thing - there are a few key differences. For starters, cod liver oil contains vitamin A and vitamin D, whereas fish oil does not. This is part of the reason that Nutrition Diagnostics favours cod liver oil over fish oil - because we believe it delivers additional benefits. There is also a difference in the way that the oils are extracted. Cod liver oil - as the name suggests - is derived from the liver of the cod fish. Fish oil, on the other hand, is not derived from the liver, but the flesh of the fish.
What is the recommended daily dosage of Bio Omega 369 cod liver oil?
We suggest that adults take 5mL daily or as directed by your health professional. For those looking for anti-inflammatory support, we suggest taking 10mL per day or as directed by your healthcare professional.
Who should take Bio Omega 369 cod liver oil?
Our cod liver oil can be taken by both children and adults. It is especially beneficial for those who don’t get much natural sunlight, those who suffer from joint problems, those who have joint pain and inflammation and those who suffer from low immunity. Cod liver oil is also beneficial for those with earwax issues, deteriorating eye health and those looking to boost cognitive function.
